|Title||Michelin Star Executive Chef, Premiership Football Club, UK based.|
|Categories||Commercial, Cornwall, Devon, International, South West, UK|
|Salary||To be negotiated|
|Location||SWUK, Cornwall & Devon.|
Michelin Star Chef
Premiership Football Club;
Salary/Bonus (To be negotiated);
Meet and cook for the Stars, VIP’s and sometimes Royalty;
UK based only;
Applications open to all talented chefs from established Excellent – Michelin Star Restaurants.
We have been retaind to find an excellent Michelin Star Chef, our search is going to be conducted throughout Europe.
The Executive Chef is to run the kitchen and the catering business. Prepare food for all sports personnel, VIP visitors and sometimes Royalty.
The Executive Michelin Star Head Chef is responsible for all food and food production within all events. Our chef must ensure performance is constantly exceeding all client’s expectations.
The Executive Head Chef is to take a pro-active role with regards to:
- Food quality;
- Menu planning;
- Food trends;
- Work efficiency and effectively.
The Executive Chef will be expected to drive and develop food offering based on own initiative and customers’ brief whilst liaising with the Head of Catering, Senior Hospitality & Events Manager and Sales Manager.
MAIN DUTIES & RESPONSIBILITLIES
• To plan food production to achieve highest possible food quality, whilst reducing labour cost and food cost;
• To actively manage / co-operate in the food production;
Please contact: Jonny Scott-Slater or Ashley Armstong;
Telephone – 01872 274227;
Mail/CV 2 — email@example.com
Confidentiality will be assured all times.
Cornwall Executive Recruitment Ltd – An employment agency for job vacancies, personnel services and staffing solutions – 01872 274 277.